Pumpkin Bread Recipe with Cinnamon Cream Cheese Frosting

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Pumpkin bread is the perfect treat to bridge the seasons. It’s like taking your favorite summery banana bread and transforming it into a cozy, autumnal delight with just one simple ingredient swap.

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Equipment Needed

There's nothing wrong with getting your hands in there to manually combine the ingredients. If your like me and have the ick for food touching your hands and subsequently having to wash them 23487 times while cooking, then these kitchen tools will make baking that much more enjoyable for you!

• Wire whisk

• Paddle attachment for Kitchen Aid

• Pouring guard for splash free mixing

Variations of this Pumpkin Bread Recipe

There are many flavors and textures that pair nicely with this Pumpkin Bread Recipe. Here are some of my favorites listed below!

1. Chocolate chips: Adds a sweet, rich flavor.

2. Chopped nuts (like walnuts or pecans): Provides a crunchy texture.

3. Cranberries: Adds a tart contrast to the sweetness.

4. Cinnamon: Enhances the warm, spicy flavor.

5. Ginger: Adds a bit of a zesty kick.

6. Maple syrup: Sweetens with a rich, autumnal flavor.

7. Orange zest: Adds a bright, citrusy note.

8. Coconut flakes: Adds a tropical twist and chewy texture.

9. Raisins: Brings in natural sweetness and chewiness.

10. Chia seeds: Adds a slight crunch and a nutritional boost.

Pumpkin Bread Recipe with Cinnamon Cream Cheese Frosting